We've officially finished week 1 of Kenlie's Cook At Home Challenge. I really like coming up with healthy things to eat, and if The Aussie will at least try it, all the better! This past week I've had everything from morning glory muffins filled with fruit and vegetables, to grilled chicken and corn, to a dessert made with tofu. Now I just have to remember to take more pictures of what I'm cooking, even if I don't plan on posting the recipes.This coming week should be a good one. I already have a few ideas!