I really did. By "it," I mean the cover recipe in a healthy eating magazine. It's a banana chocolate freezer pie. What's not to like, it's like your morning smoothie. It was easy to make, I had the ingredients on hand, and I had my own wheat free crust that I wanted to try out. Maybe it was my freezer, I don't know, but the texture of frozen pie was not pleasing. It was like little shards of ice imbedded in the pie. It tasted good, but it wasn't fun to eat. This won't deter me though. They have a berry pie recipe that looks good too, so that's up next! The strawberries are waiting!