A Foodie Gets Fit
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Friday, November 20, 2009
Beef. It's not what's for dinner...
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Chicken. It's something I'm pretty much always going to have in the freezer. Diced tomatoes. Something I'm always going to have ...
1 comment:
Thursday, November 12, 2009
Parsley, sage, rosemary and thyme
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I bought my first acorn squash last week. Just because. It looked interesting. The only acorn squash I'd ever eaten had been dipped in t...
5 comments:
Saturday, October 24, 2009
She'd better leave a comment....
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If my sister comes to visit this site, she'd better leave a comment. I'm just sayin'...(grin)
1 comment:
Friday, October 23, 2009
I'll never be a food stylist...
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No, I'll never make it as a food stylist. This tastes really fantastic though, so I'm sure you won't mind the "rustic"...
4 comments:
Tuesday, October 6, 2009
Soup's On
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Fall is definitely the time of year for soup. A grey, rainy day is the ideal day for soup. Lentil soup is the perfect healthy choice to make...
1 comment:
Friday, October 2, 2009
Eddie made me do it...
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The other day I was asked by Eddie (@damanlovett) if I did cool breakfasts too. I had to admit that I really didn't make many cool break...
7 comments:
Saturday, September 19, 2009
Before and After (But Not The Last After)
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The journey of a thousand miles starts with a single footstep. I am treating getting healthy and losing weight as a journey. There are plac...
15 comments:
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