A Foodie Gets Fit

Right now in the DFW suburbs we're at that balance between getting hot and OMG, who turned on the convection oven setting with our weath...

The other evening I was browsing through Pinterest. This may come as a shocker, but I rarely go on Pinterest anymore. Their promoted pins...

We have another addition to the Instant Pot family. My Mom mentioned to my sister that she might like one as a group present for Christmas. ...

I am a cookbook hoarder. I admit it. *shuffles feet* Recently I posted a picture on FB of a whole stack of cookbooks that needed homes. A nu...

I recently my friend Galga Runner posted a link to an article about 21 food things only a San Franciscan would understand. The cover picture...

Happy June. It's hard to believe that it's already June. We've had so much rain and so many stormy days this spring, I thought w...

It would probably come as no surprise to you, if you've scrolled through my recipes over the last few years, that I like spicy food. The...

Since eating paleo is really big these days, I have been working on more meat recipes this spring. We usually do lamb on Easter, but I'v...

A while back, my friend Tracey posted a picture on FB of a soup that her mother-in-law made. Ever the curious one, I asked what it was. Ash ...

I love finding a bargain when I go grocery shopping. Usually, it means I will have to either use something right away or freeze it. The othe...

I am fascinated by the concept of one pot cooking, whether it's stove top, slow cooker, pressure cooker. Doesn't matter. Being able ...

I recently visited my "happy place" aka Costco and a HUGE bag of onions followed me home. It must have weighed as much as the bag...

Greens, greens, they're good for your heart... well, that's not how the rhythm goes, but greens are very good for you. In fact, 1 cu...

I am a sucker for Chinese takeout, and when the temperatures dip, there is nothing like a hearty bowl of hot and sour soup to warm you up. ...

I had a dilemma. A couple of dilemmas, actually. When I went to the grocery store to buy ingredients for my bolognese, one of the items I pu...

The other evening, The Aussie and I were strolling down memory lane via Google Maps in satellite view. We used to work in NYC, which is ligh...

Today's prompt for Axis Of Ineptitude is "Soup For The Soul." What better to feed the soul than something delicious, warming, ...

Welcome to Trash The Kitchen Tuesday! Actually, I trash the kitchen most days, if I'm cooking. I like to cook. Cleaning up, not so much....

Hello October! Not all things fall revolve around pumpkin pie spiced everything. Shocking, I know, but true. Fall flavors to me, are savory ...

I am so excited to be heading to Fitbloggin again this year. Fitbloggin is the class reunion/family reunion full of all of your favorite pe...